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Flower-Fooled

A jumble of plants crowded together, all vying for a spot in a patch of weak, early spring sunlight in the far corner of my kitchen. Suddenly I noticed my mystery tree appeared to have blossoms. Stepping closer for a better look, I quickly realized the unexpected white blossoms belonged to the spider plant on the shelf above. One of its dangling spider babies hung perfectly within the cluster of the mystery plant’s green leaves.

Shaking my head, I vowed to put most of the plants crowding the counter, including the mystery tree, outdoors as soon as the weather was warm enough to plant my garden. As I began to make breakfast, I debated leaving the mystery plant outdoors next winter. Would it survive? Did that matter?

Two years ago as I was preparing the garden for winter, I’d found the mystery plant growing in one of the rows. The small tree already had a woody trunk. Its leaves were a deep, glossy green. To my surprise, I discovered sturdy thorns at branch points. I consulted Google, asking it what sort of plant would have these characteristics. Google answered, “Most citrus trees have thorns.” Of course, that meant I just had to put the plant in a pot and take it indoors.

Each summer I enrich the garden soil by burying scraps from my kitchen: potato peels, egg shells, banana skins, apple cores and juiced lemons. The two bags of Meyer lemons I’d bought earlier in the spring came to mind. So, I knew why a lemon might have started to grow in my garden. One of the seeds I’d buried along with other scraps must have thought it had been planted.

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Brain Exercise





Renovation Line Icon, Outline Vector Symbol Illustration. Pixel Perfect, Editable Stroke.

My daughter asked, “How many cupboards do you have left to empty?”

I sighed as I repositioned the phone, “Just the ones to the right of the kitchen sink.” After a pause, “Wait, that’s not true. I haven’t taken stuff out from under the sink.” After another pause, I exclaimed, “Oh my gosh, I’ve forgotten about the cupboard above the stove!”

The men I’d hired to remodel my kitchen were coming tomorrow morning, so for the past four hours I’d been working nonstop, moving things out of their way. The job seemed endless. I decided I owned too many things and resolved to get rid of unnecessary and duplicate items.

I’d started this job with an organized plan. I wrote numbers on the boxes and recorded what drawer or cupboard contents were inside. Fatigue and urgency side-tracked my plan to keep track. When I ran out of table space for the boxes, I began to put them on the floor. Eventually, I ran out of floor space in the dining room and started to fill the office and living room.

Then I ran out of boxes before the cupboards were empty. A run through the house netted me a laundry hamper, two picnic baskets, an oversized shoe box and one large storage tub. The last cupboard filled a dresser drawer in the guest bedroom Tammie uses when she visits.

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Kitchen Creation

Peering into a cupboard next to the stove, I spotted a small casserole dish that I often used. Shaking my head, I eyed the package of chicken breasts I had bought at the grocery store the other day and muttered, “Nope, not big enough.” Bending over even further, I peered into the dark recesses of the backside of the cupboard. Behind the kettles and dishes that I usually used, I spotted the perfect casserole dish. Unfortunately, two large kettles sat on top of it.

Pulling a step stool over alongside the cupboard I sat down to lean into the open cupboard to get a better angle. With my back end higher than my head and shoulders, I struggled to pull out the two kettles. Then I dove back into the dark recess to pull out the lid and finally the dish. Sitting upright, I looked at the two kettles. It was tempting to leave them out until the big casserole dish was washed and ready to be returned to its hideaway. I looked around at my cluttered kitchen and struggled to push them back into obscurity.

I’d bought a lemon and a package of fresh blueberries the other day at the store too, so I set about making lemon blueberry scones. Trotting to the far end of the kitchen for the pail of flour I needed, I immediately turned and trotted to the opposite end of the kitchen for the butter. Then, pulling hard, I extracted a jelly roll pan from where it was wedged between a few other pans.

Making meals is easy for me to do, but struggling with an inconvenient kitchen is tiring. Usually I don’t dwell on the things I’d like to change to make the kitchen look and function better. It is the way it is. I shouldn’t complain because after all, it’s a nice, newly remodeled kitchen. Right? Arnie and I had had new cupboards, countertops, flooring and a lowered ceiling put in…probably in 1988 or 1989.

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First Nest

I didn’t glance longingly back at my bedroom’s blue ceiling with the hundreds of silver stars two of my big sisters had lovingly stenciled across it. I just picked up the suitcase I’d packed and took it out to the car my brother had loaned me. The day to move out of my childhood home had finally arrived.

All I could think about was the one half of a dorm room that belonged to me for the next month, and for the month following that if I wanted. The hospital where I would be trained as a Nursing Assistant had run a nursing school and owned a nearby student nurse dormitory. I was fortunate to have a place to stay so close to study and hopefully work afterwards.

It felt great to store my belongings in my half of the furnished room. Though small, it was my new home. I decided where things went and how to spend my time there. There was a desk and lamp across from the narrow bed. Near the foot of the cot was a closet with a built-in dresser. A bathroom with showers was just down the hall. I hadn’t thought about food when I rented this little nest, but the dorm building did have a large kitchen on the first floor. I loved my new home.

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Grandma for Supper

I dropped down in my office chair and opened my email. Every day I looked forward to hearing from my daughter Tammie. Her messages never failed to be full of interesting observations and descriptions of life at grad school in Ann Arbor, Michigan.  My daughter’s undergrad school had been a short, two-hour drive from home. When she decided to earn a master’s degree in library science, she insisted on going to the University of Michigan as one of the best in the United States.

That afternoon, her message described an international foods night at her co-operative house. She said, “I loved trying all the different foods, but one of the drinks offered was rose water. Mom, I took one sip, but couldn’t finish it. The drink made me feel as though I was drinking Grammie!”

I laughed. It was understandable that she associated my Mom with roses.

Grammie wore dresses that were rose-colored, shared bouquets of roses from her flowerbed with us and always smelled like roses. My daughters loved her. With her love of roses, it was easy for my family to buy Mom Mother’s Day gifts. Each year we gave her rose-scented body lotion, rose-scented candles and rose bushes from the greenhouse to replace the ones our Wisconsin winters killed. The mere smell of roses made everyone think of her.

When Tammie and her sister were four and eight years of age, my husband and I were living on a farm. We occasionally invited my Mom to stay overnight with us after I took her for a day of shopping. I remembered how excited my daughters were when I told them that we were going to “have Grammie for supper.” They knew what I meant. It never occurred to us that ‘having Grammie for supper’ sounded cannibalistic.

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Smoke Mama

No matter where I sit next to a campfire, tendrils of smoke follow me.

I tore the flap off a cardboard box, folded it and placed it between two logs of wood. After placing several twigs above it and bigger branches above that, I ignited the cardboard. A small orange flame licked tentatively around the edges of the brown corrugated paper for several seconds before it completely became engulfed in eager, leaping flames. I glanced around. What would burn fast and quick to keep the fire going until the logs caught?

         Nearby, laid a pile of small scrub trees I’d cut down last fall, the reddened Christmas tree, a mound of grass raked from the lawn and a bundle of asparagus fern from the garden. I didn’t plan on using the Frazier fir, since I only wanted a small, respectable fire. From experience I knew the Christmas tree would burn too hot, fast with high, leaping flames.

My daughter Tammie joined me by the blaze. Watching me tuck sticks into the embers, she observed, “You really love playing with fire, don’t you?”

I grinned at her and admitted, “I’ve always enjoyed tending fires. When I was small my family burned all our household garbage except bottles, cans and kitchen scraps. It was big excitement for us to all stand around and watch stuff burn. If I got too close to the fire, my brothers and sisters told me that if I fell in and burned off my head, I’d have to wear a kettle to replace my head and that my new name would be little Miss Kettlehead.”

Tammie laughed, “That’s a weird thing to tell a kid.”

I nodded and agreed, “Yes, it is. But when I was a kid, it seemed to make sense.

Sitting down on a small barrel, I watched the fire. Flames licked at a pile of grass next to it. I had raked the grass up this spring. Too damp to ignite, the grass sent up a plume of thick, white smoke. A breeze swirled the smoke towards where Tammie and I were sitting. Coughing, I jumped to my feet.

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Frankenstein Dresses

Mom said she felt like sewing a dress for herself. I watched as she carefully laid a beautiful floral-print material on the kitchen table. The day before last, my family made one of our rare visits to Marshfield where she’d bought material and a new pattern.

My only interest when we visited downtown Marshfield was the candy, toy and pet sections at Woolworth’s or Ben Franklin’s. I tried hard to be patient as Mom slowly studied the McCall pattern book before picking out what she wanted. She knew how I felt by my frequent sighs, moans and occasional question, “Can we leave this store pretty soon?”

Most of the tissue paper pattern pieces were pinned to the material when Mom stopped what she was doing and stood quietly. After a moment she spoke as if talking to herself, “The neckline isn’t exactly what I want. Also, I want the sleeves to be longer.” Pulling pattern pieces from other pattern envelopes, Mom began pinning those onto the material to replace the original neckline.

I was just a little kid, but I couldn’t figure out how Mom was going to get everything to fit together without puckers in the cobbled together material. Remembering my long wait for her in the fabric store, I felt restless and decided to go outside for a while.

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Discontented

Some problems can be changed by the way we think about them. But there is no solution for the problem of wispy baby fine hair except a perm.

My neighborhood cousins and I were together under the tall trees in front of their farmhouse. Donna sat on the swing, slowly pushing herself side to side. I stood with one leg up over the seat of my bike. Barb and Alice sat on the front porch steps. A cool breeze smelling of lilacs gently fluttered through the yard. We sniffed and sighed appreciatively. Life was good. In the back of my mind I felt contentment because I knew here were only a few more weeks left before school let out for summer vacation.

         The topic that early Saturday afternoon was the middle names we were given at birth. To my great surprise, my young cousins had middle names I recognized as belonging to their older relatives. I didn’t know if I should envy them or feel sorry for them. My middle name, Marie, sounded like plain old vanilla in a world of exotic flavors.

         I didn’t like my first name that much either. Kathy? It had such a babyish sound to it. I imagined that if I could change my name, I’d pick Victoria. To me, that name sounded beautiful and graceful. A person with that name would be confident and proud.

Ruefully, I thought, “A person named Victoria would probably have curly hair, too.” I hated my floppy, baby fine hair. I wondered, “Why couldn’t I have been born with curly hair like Shirley Temple?”

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April Showers

Hepatica, the quintessential May flower.

Daylight woke me, but I laid in bed for a long-time daydreaming. The cozy household sounds and the smell of freshly baked bread drifted up from downstairs. Hunger finally made me roll out of bed, get dressed and leave my second story bedroom. When I wandered into the kitchen, Mom turned to exclaim, “Well, you finally decided to get up!”

Slathering a thick layer of butter on a slice of homemade bread, I sat down at the kitchen table. Spring sunshine poured through the nearby window onto the chair I chose and the surrounding floor. The chair’s red vinyl seat felt very warm. I wiggled my toes on the heated flooring. As I ate the bread, I looked out the kitchen window at the lawn. Last week it had been dotted with piles of snow. Today it was starting to turn green.

Last Saturday I’d helped Daddy make small trenches in the yard to speed-up mud puddle drainage. Popping the last of the bread into my mouth, I licked a bit of butter off my fingers before asking, “Mom, I’d like to make a May altar. Do you think May flowers have started to bloom? We’ve had lots of April showers.”

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Devil Winds

Devil winds can’t be seen unless they pick up dust, drying hay or water, but you sure can feel the sassy little things if they decide to rearrange your hair.

Rain drops speckled the office window. I stared at my dreary wind-and-rain swept yard with a hot mug of tea in hand. As more and more rain fell, the drops formed rivulets and trickled down out of sight. The smell of bacon from breakfast still hung in the air. Tammie, sitting in the office recliner was working online. I could hear the soft tappity-tap of her keyboard.

Taking a sip of the hot drink, I savored its comforting warmth and taste. I complained, “March is such an unsettling month.”

Looking up from her computer, my daughter asked, “I forget, did the month come in like a lion or a lamb this year?”

Turning to face my daughter, I exclaimed, “That’s what’s wrong with March and spring in general. It has such extreme weather from one day to the next and sometimes from one hour to the next.”

Nodding, Tammie wistfully commented, “When I left the house more often, it was hard to know how to dress on spring mornings. If I left the house without a jacket because it was hot, by the time I returned home in the afternoon, I’d be shivering because it was snowing and there were two inches of slush on the sidewalk.”

I added, laughing, “I’ll bet you left home other mornings bundled up against freezing temperatures and within hours, you wanted to know if there was some way to take off your coat and heavy sweater while caught in a traffic jam.”

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