Billy stood up from the restaurant table and tottered. I moved closer to my brother in case he started to fall. When his blood pressure dropped with a position change, he would often faint. Although both of my brothers had Parkinson’s, he had been diagnosed first and showed more symptoms. Casper, my other brother was already standing at the cashier, looking back to see what was holding us up.
This was a typical Friday night for me for several years.
Going out for a Friday night fish fry had once been an occasional treat. That changed a few years after my husband died. Because of Parkinson’s, my bachelor brothers started to need a little help. I began visiting them at the farm each Friday night to fill their pill boxes and pay bills. Those were the things they needed. But what they wanted was to go out for a Friday fish fry every single week.
I won’t lie, there were a few weeks here and there that I really wished I could stay home or do something else.
To add variety to my brothers Friday night experience, I tried to take them to different restaurants each week. I often invited one of my friends to join us. Some weeks one or both of my daughters joined us, too. When my sister Agnes and her husband Jim moved back to Wisconsin, they also became members of my Friday night fish fry club.